Italian Street Food

Italian Streetfood takes you beyond pizza and pasta – straight into Italy’s alleyways, small bars, and cafés. Discover authentic recipes rarely found outside the country: from polpettine and arancini to piadine, cannoli, and crostoli. You’ll also learn to master real Italian gelato with flavors such as lemon–ricotta, peach & basil, and panettone. With beautiful stories and inspiring photography, Italian Streetfood shines a whole new light on Italy’s beloved food culture.